Chickpea Cauliflower Salad with Lemon-Dijon Dressing

I must be obsessed with cauliflower this winter because when doing some research for new recipes, I picked 4 separate recipes that all included cauliflower and chickpeas. I’ve only made one of them so far, but it was delicious, so I think I’ll be making the others soon.

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Harvest Bowl

As summer produce comes to an end, it gets harder and harder to make¬†interesting salads. But so far, I’ve still been able to find good broccoli, corn, and tomatoes in the store. This salad is very easy to make, but has enough different flavors in it to keep it interesting. Plus, it is very easy to make in advance and then eat all week if you’re busy!

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Shrimp and Avocado Salad with Pesto Dressing

Summer, as it always does, has blown right by. Outdoor outings and BBQs are about to come to an end and the weather will soon be cooling off. So if you want to maximize your time outside, and not spend too much time in the kitchen cooking, make this for dinner. It takes no time, and would make the perfect meal to take out to your backyard, patio, or roof to enjoy one more summer night before fall begins.

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