In the last year or so, I’ve started using honey a lot more in my day to day baking and cooking. I throw it in salad dressings, oatmeal, smoothies, and pies. But up to this point, I hadn’t tried it in a chocolate chip cookie. These cookies were perfect for a dessert where I was serving a bunch of different kinds of cookies because they’re small, almost bite size, and simple. They’re also incredibly easy to make!